Description
AI Overview
Glyceryl monooleate, also known as glyceryl oleate or monoolein, is a monoglyceride derived from glycerol and oleic acid, often found in natural fats and oils. It appears as a clear, amber, or pale yellow liquid and is used as an emulsifier, moisturizer, and flavoring agent in various applications.
Key Characteristics and Uses:
Emulsifier:
Glyceryl monooleate is a versatile emulsifier, particularly useful in creating water-in-oil emulsions. It can also act as a co-emulsifier and thickener in oil-in-water systems.
Moisturizer:
It helps to hydrate and soften the skin and hair, making it a common ingredient in skincare and haircare products.
Flavoring Agent:
In the food industry, it can act as a flavoring agent and also be used as a processing aid in the production of margarine and other food products.
Other Applications:
Glyceryl monooleate is also found in lubricants, tobacco products (as a moisture retainer and smoke additive), and even in some pharmaceuticals.
Natural Occurrence:
It’s a naturally occurring component of many fats and oils, including olive oil, sunflower oil, peanut oil, beef, pork, and cod liver oil.
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