Description
INCI Name: Glycol Stearate
Cithrol EGMS is a glycol ester widely used as an emulsifier, opacifier, and pearlizing agent in cosmetic and personal care formulations. It provides excellent thickening and stabilizing properties.
Key Features:
White to cream-colored waxy solid
Effective emulsifier and co-emulsifier
Creates pearlescent appearance
Improves product texture and feel
Biodegradable and environmentally friendly
Applications:
Shampoos and hair care products
Body lotions and creams
Facial cleansers and scrubs
Shower gels and bath products
Styling gels and pomades
Usage Rate:
Typically 1-4% in formulations. Melting point: 57-60°C
Benefits:
Provides pearlescent visual appeal
Thickens and stabilizes formulations
Improves skin feel and spreadability
Enhances foam quality in cleansers
Reduces transparency in products.




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