Hi Quat

Description

Hi Quat is a high-grade industrial sanitiser, often used in food processing areas, that is known for its effectiveness against a wide spectrum of bacteria, viruses, and fungi. It is typically used as a cleaner-sanitizer or as a no-rinse sanitizer, depending on the application. Hi Quat is generally non-colored and non-fragranced.
Here’s a more detailed breakdown:
Key Features:
Broad Spectrum Disinfectant:
Hi Quat is effective against a wide range of bacteria, viruses, and fungi, including those commonly found in food processing environments.
Non-Colored and Non-Fragranced:
This makes it suitable for use in food processing areas where odors and colors can be a concern.
Dual Use:
Can be used as a cleaner-sanitizer (requiring rinsing) or as a no-rinse sanitizer (after cleaning).
EPA Registered:
Hi-Quat is registered with the EPA for various applications, including food processing plants and hospital settings.
Common Applications:
Food Processing Plants:
Hi Quat is widely used in food processing facilities to sanitize equipment and surfaces.
Commercial Use:
It’s also used in various commercial settings for general disinfection and sanitization.